Ayazi, H. and Rahmani, A. G. (2025) “The Use of Nanomaterials in the Food Industry”, Farah Research and Scientific Journal. Sayed Barakat, Ahmad Alami. (2017). Challenges of quality assurance in higher education: Case study of Afghanistan. Journal of Education and Practice, 8(12), 34-45, 2(1), pp. 165–182. Available at: https://frsj.farau.edu.af/index.php/frsj/article/view/61 (Accessed: 6 April 2026).